Red Tavern restaurant—
patio, bar, bistro

Featuring locally grown, seasonal organic produce and meats, Red Tavern offers exquisite, Mediterranean influenced, California cuisine with a new  menu each month. Chef Craig Thomas and his wife Maria Venturino bring Bay Area experience to their charming restaurant, which features an extensive wine list,  a beautiful outdoor patio and bocce court, full bar, and knowledgable and friendly staff. Reservations and directions available by calling 530-894-3463.